Menu
Pizzas
Brick oven authentically crafted pizza made with house made dough. Choice of 10¨ small or 16″ large
**10″ Gluten free dough available upon request
Margherita
Sweet San Marzano tomato sauce, fresh hand torn mozzarella, finished with sliced cherry tomatoes, garlic confit and fresh basil 15/25
Napa
Creamy Bechamel sauce, roasted mushroom, caramelized onion, bleu cheese crumbles, topped with fresh arugula and sweet aged balsamic glaze. 15/25
– Add braised short rib $5/$7
Calabrese
Sweet Italian sausage, diced pancetta, roasted red pepper, caramelized onion and fresh hand torn mozzarella. 16/26
Cave Rock Carnivore
Sweet San Marzano tomato sauce, our custom cheese blend layered with cured pepperoni, Italian sausage, Cajun andouille sausage, chopped Applewood bacon, garnished with diced pancetta 18/29
Fiery Pesto Chicken & Sausage
Spicy arugula pesto sauce, our custom cheese blend topped with shredded chicken, Cajun andouille sausage, shaved fresh jalapeno, shaved green onion, garnished with cilantro crème 18/29
Lake Mode Combo
Sweet San Marzano tomato sauce, our custom cheese blend stacked with cured pepperoni, sweet Italian sausage, caramelized onion, sweet green pepper, mushroom and black olives 18/29
Pacific Pig
Tahoe Tavern BBQ sauce, our custom cheese blend topped with Smokey pulled pork, juicy grilled pineapple, shaved red onion, fresh jalapenos, finished with micro cilantro 18/29
Deck Roasted Veggie
Sweet San Marzano tomato sauce, our custom cheese blend, topped with slow roasted onion, mushrooms, marinated artichoke heart, grilled red pepper, broiled roma tomato and garlic confit 17/28
Build Your Own
Your choice of sauce and cheese. 14/22
– SAUCES: San Marzano tomato sauce, Béchamel (white), Pesto, Tahoe Tavern BBQ sauce –CHEESES:
Our four cheese blend (mozzarella/fontina/provolone/Asiago), Fresh Mozzarella
Toppings for an extra charge
-MEATS ● Cured pepperoni ● Sweet Italian sausage ● Cajun andouille sausage ● Applewood smoked bacon ● Pancetta ** Braised pork ● Oven roasted chicken breast ● Tri tip -GARDEN ● Heirloom Cherry tomato ● Roma tomato ● Shaved red onion ● Baby arugula ● Micro cilantro ● Roasted red pepper ● Marinated artichoke heart ● Pineapple ● Mushroom ● Fresh basil ● Green onion ● Roasted garlic ● Jalapeno
Between The Bread
Served with French fries. Sub fries for tortilla chips, a side salad, soup, onion rings or sweet potato fries for an extra charge. ***Gluten free buns available upon request
Tahoe Tavern Burger
1⁄2 lb. custom blended patty ( Brisket/short rib/chuck) , Applewood bacon, sharp cheddar and a zesty garlic aioli served on a toasted burger bun $21
Luau Burger
1⁄2 lb. custom blended patty, pepper jack cheese, spicy 1000 island, grilled pineapple, pickled jalapeno kimchi and crispy shallot, on a ciabatta bun $21
Heat-Check
1⁄2 lb. custom blended patty with charred pepper relish, jalapenos, pepper jack cheese and chipotle aioli on a grilled ciabatta bun $21
Korean Fried Chicken Sandwich
Tender, buttermilk marinated fried chicken breast served on a toasted bun with spicy 1000 Island dressing, sweet chili pickle, pickled jalapeno kimchi and sweet potato fries. $22
Jay’s Cubano
Smoked ham, pulled pork, honey mustard, house pickle, aged Swiss on a French roll $21
Oven Braised Birria Dip
Tender braised tri-tip, Cabernet glazed onion, pepper jack cheese with a French roll and Guajillo au jus $21
Birria Tacos
Two large crispy corn tortillas, oven braised tri-tip, topped with onion, cilantro & cheese blend. Served with tortilla chips & Guajillo Au Jus $19
Grilled Margherita Sandwich
Loaded with fresh mozzarella, heirloom tomatoes, pesto aioli, finished with drizzled balsamic on grilled ciabatta.
Add chicken, bacon or tri tip for an extra charge $19
Sweet Treats
Tahoe Tavern’s Signature Bread Pudding
A delicious bread-based dessert with Kings Hawaiian rolls, sweet vanilla custard, caramelized pineapple and coconut pineapple ice cream, topped with toasted coconut $13
“Heavenly” Brownie Overload
Warm rich brownie topped with vanilla ice cream, whipped cream, caramel drizzle and chopped pretzels $12
Churros and Vanilla Ice Cream
Delicious Spanish cinnamon sugar doughnuts served over creamy vanilla ice cream, drizzled with caramel and chocolate sauces $12
Shakes
Vanilla, Chocolate, Strawberry, Oreo, Peanut Butter & Chocolate, Root Beer Float, Orange Cream Float $8
Ice Cream
Creamy Vanilla or Coconut Pineapple $8
Beverages
Coke, Coke Zero, Diet Coke, Sprite, Ginger Ale, Dr. Pepper, Root Beer, Orange Fanta, Lemonade, Milk, Iced Tea, Herbal Tea, Coffee and Decaf Coffee, Ginger Beer, Perrier, Red Bull, Sugar Free Red Bull $5
Juice
Orange Juice, Cranberry, Grapefruit, Pineapple, Apple, Tomato. $5
Cocktails
Maple Pig Old Fashion – Whistle Pig 12yr Rye, Whistle Pig Barrel-Aged Maple syrup, bitters, orange peel. Served with house-made Luxardo cherry $33
TT&G Margarita– Avion silver, Veev, agave, fresh lime, Pom juice $13
Fiery Pineapple– Pineapple & jalapeno infused Avion, pineapple juice. Served over ice with Tajin Chili rim $13
The Stateline – Avion Silver, grapefruit juice, agave, muddled lime & jalapenos with a Tajin Chili rim $13
Strawberry Basil Margarita – Don Julio Silver, strawberry puree, fresh lime, sweet & sour with muddled basil $14
Watermelon Jalapeno– Avion silver, fresh watermelon, lime, jalapeno simple syrup. Citrus jalapeno salt rim $14
Espresso Martini– Kahlua, vanilla vodka & rich espresso. frothy layer topped with espresso beans $14
Key Lime Pie Martini- Vanilla vodka, pineapple juice, cream, lime juice, Coco Lopez, rimmed with crushed graham cracker crumbs and a lime wheel $14
Blueberry Lemon Martini– Citrus vodka, triple sec, blueberry simple syrup, lemonade. Lemon sugared rim $14
Blackberry Moonshine Lemonade– Ole Smoky Blackberry Moonshine, fresh lemon & jalapeno, blackberry puree $13
Dragon Fruit Mojito– Bacardi, dragon fruit, fresh mint, lime juice, simple syrup, topped with soda water $13
Pineapple Blossom – Bulleit, pineapple juice, simple syrup, fresh lemon juice, bitters $13
Blood Orange Bourbon Sour– Bulleit Bourbon, blood orange juice, fresh lemon & lime juice, topped with cherry & dried orange $14
Prickly Pear– Empress Gin, ginger beer, pear simple syrup, fresh lime juice and mint, topped with dried flowers $13
Blackberry Bourbon Smash– Bulleit Bourbon, blackberries & lemon. Splash of lemonade $13
HOUSE-MADE BLOODY MARY WITH INFUSED TITO’S — $14
Tito’s infused with fresh vegetables, herbs & citrus
CINNAMON TOAST CRUNCH — $14.00
Rumchata, vanilla vodka, Fireball & cream. Served over ice
BLOOD ORANGE LEMONCELLO SPRITZER — $10
Lemoncello, prosecco, blood orange and soda water
STRAWBERRY MIMOSA — $7
PEACH BELLINI — $9
House champagne with peach puree, blended
Smal Plates and Appetizers
Ahi Poke
Sushi Grade Ahi, Shoyu glaze, Asian pear slaw and crispy wontons $23
Salmon Fish & Chips
Beer Battered Salmon, served with a Cajun Remoulade and crispy shoestring French fries $23
Chicken Baby Wedges
Crispy fried chicken tossed in sweet chili sauce, placed inside lettuce cups topped with Asian pear, shredded carrot, mixed sesame. Served with signature buttermilk ranch. $21
Carne Asada Fries
Carne Asada, shoestring fries, pepper jack cheese, black beans, onions, cilantro, jalapenos, topped with a chipotle crema $20
Crispy Wings
1 lb. of wings tossed in your choice of our secret dry rub, spicy BBQ sauce, sweet chili glaze or our Nashville hot sauce. $17
Popcorn Cauliflower
Cauliflower florets dredged in our Tavern amber beer batter and crispy brussels sprouts flash fried. Tossed in sweet hot sauce, served with buttermilk ranch and cilantro crema $18
Street Tacos
Three crispy fried corn tortillas with your choice of protein ( chicken, carne asada, carnitas, tri tip, mushroom or creole spiced shrimp*add 5.00 ). Loaded with fire roasted salsa, diced onion, cilantro and Cotija cheese. Served with fresh tortilla chips $18
Greens
All salads and dressings are house made, locally sourced vegetables. Add Protein to your salad; Creole spiced shrimp $8, roasted chicken breast $6, or tri-tip $7
Argentinian Salad
Marinated Sirloin, Romaine, crispy pancetta, roasted heirloom tomato, pickled onion, smokey basil, Burrata dressing, zesty chimichurri, and chili-balsamic glaze $27
Cajun Cobb
Sautéed creole jumbo shrimp, chopped Romaine hearts, sliced cherry tomatoes, Applewood bacon, hard boiled egg, crumbled bleu cheese, garnished with crispy onions. Served with Buttermilk ranch $26
Kingsbury Keto
Protein packed salad of fresh romaine topped with oven roasted chicken, julienne carrots, shaved English cucumber, sliced cherry tomatoes, finished with a sprinkle of toasted almonds. Served with Balsamic dressing $23
Summer Salad
Arugula, strawberries, smoked feta, pepitas, pickled onion, served with a sherry strawberry vinaigrette. $21
Santa Fe Salad
Field greens, carrots, red onion, black beans, Tajin roasted corn, spiced pepitas, tortilla strips, cotija, drizzled in a chili lime vinaigrette $20
Soups
Soup of the day
~ ASK YOUR SERVER FOR DETAILS 7/9
Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Plates
Center Cut Ribeye
14oz Center Cut Ribeye steak fired in our brick oven with au poivre sauce. Served with garlic mashed potatoes and seasonal vegetables $48
Seared Ahi
Black sesame crusted ahi, Korean carrot soubise, coconut rice, sweet chili broccolini, ginger shoyu glaze with a caramelized pineapple relish $38
Tahoe Tavern Amber Braised Beef Short Rib
Cabernet braised boneless beef short rib served over garlic mashed potatoes, seasonal vegetables and drizzledwith wild mushroom jus $38
Gumbo Fettuccine
Creole shrimp, chicken, Cajun andouille sausage, roasted peppers tossed in béchamel sauce and fettuccine noodles topped with shaved Parmesan cheese $29
Vegetable Lasagna
Roasted seasonal veggies, basil ricotta, our custom cheese blend, layered in a creamy béchamel sauce then baked to perfection $24
– Add chicken, sweet Italian sausage or Andouille sausage $6
Youngsters 12 and Under
Chicken Tenders
Served with fries and ranch $14
Pigs in a Blanket
Mini corn-dogs served with fries $13
Grilled Cheese
Grilled sourdough with melted cheddar served with fries $12
Four Cheese or Pepperoni Pizza
10/11
Jr. Tavern Burger
1⁄4 lb. chuck patty on a toasted bun served with fries $13
Beer
Draft Beers – – ABV. 16oz. Schooner. Pitcher
Tahoe Tavern Amber 5.5% $9 $11 $30
Modelo 5.0% $9 $11 $30
805 4.7% $9 $11 $30
Revision IPA 6.5% $9 $11 $30
CAPA Pale Ale 5.4% $9 $11 $30
Coors Light 4.2% $7 $9 $23
S.N. Hazy Little Things 6.7% $9 $11 $30
Wookie 7.1% $9 $11 $30
Coronado Orange Ave. Wit 5.2% $9 $11 $30
Seasonal Beer See Server for Details
Bottled Beers– $7 / $8
Domestic
Coors Light – Budweiser – Bud Light – Michelob Ultra
Non-Alcoholic
BrewDog Hazy AF – Punk AF (Pale Ale)
Premium
Sierra Nevada – Stella-Modelo Negra Blue Moon – Pacifico – Corona – Guinness Angry Orchard- $8 Golden State Cider 16oz- $9
Michelada– House made mix, draft beer rimmed with Tajin Chili $13
Seltzers
White Claw 16oz-$9
Mango – Grapefruit – Black Cherry – Watermelon
High Noon 12oz- $8
Black Cherry – Mango – Pineapple – Watermelon
Long Drink– Classic – Cranberry – Peach $8
Boozy Desserts
Selection located on dessert menu
Sunday Breakfast
Breakfast Served until 1:00 pm
CLASSIC TAVERN BREAKFAST — $16
Two eggs, bacon, hashbrowns and sourdough toast
TOP OF THE GRADE — $25
8 oz Tender sirloin tip steak, two eggs, hashbrowns and sourdough toast
BREAKFAST BURRITO — $19
Grande tortilla, scrambled egg, cheese blend, hash brown, avocado crema, served with roasted salsa & guacamole. Choice of sausage, bacon, or carne asada
~ Add all proteins $5 ~
FRENCH TOAST — $16
King’s Hawaiian rolls crusted in cinnamon graham cracker, sweet vanilla custard, caramelized pineapple, and coconut creme anglaise.
CHILAQUILES — $18
Corn tortillas smothered in Chili Verde sauce, topped with chicken, Cotija, jalapenos, sliced avocado, cilantro cr. me and choice of egg
LOCO MOCO — $20
1/2 lb burger, coconut rice, caramelized onion gravy, house kimchi, and two eggs your way
Sidelines
TWO BACON $7
TWO EGGS $7
HASH BROWNS $7
SOURDOUGH TOAST $4
18% gratuity added to parties of 8 or more